Mayssam Samaha
Mayssam Samaha is a Montreal-based food and travel writer who travels the world in search of the next culinary discovery, from Michelin-starred restaurants across the planet to the latest hole-in-the-wall down the street. She’s a frequent contributor for Tourisme Montréal, Essentialist, and several other publications.
Find out about things to do in El Salvador from coffee plantation, to taking a surf lesson, climbing a volcano and exploring the capital!
Discover Peru’s culinary gems with this list of restaurants in Lima! Discover and indulge in local delights, from ceviche to Lomo Saltado.
Where to find the most authentic Italian coffee in Rome, and most importantly, how to order coffee in Italy like a local.
If you go to Paris and don’t binge on pastries… have you really visited Paris? We’ve rounded up some of the best bakeries in Paris for you to try.
There’s a reason this is one of the most visited spots in Italy. Find out what you need to see with this curated Amalfi Coast itinerary.
Follow along on our suggested itinerary for your 24 hours in Athens packed with history and great culinary and cultural experiences!
Top things to do in Fort Lauderdale from museums and tours of the Everglades to nightlife and shopping.
Nova Scotia’s beaches are plentiful, and you could drive the province’s 7,400 kilometres of shoreline and never have time to visit them all. From rugged cliffs to rocky outcroppings to fine white sand, there’s bound to be a nearby beach for everyone!
Whether you choose the beach, a vineyard or a medieval village, there are several excellent day trips from Rome to consider.
